Description
Beef mince, also known as ground beef or minced beef, is made by finely chopping beef with a knife, meat grinder, mincer, or mincing machine. The type of beef used can vary, but it is typically made from skeletal muscles attached to the bones by tendons. This can include cuts such as chuck, blade, brisket, or topside. Ground beef is a versatile ingredient that finds its way into various dishes, including hamburgers, meatloaves, pasta sauces, and even sausages like boerewors and hot dogs. If you’re looking for a quick and flavourful meal, consider trying some ground beef recipes!
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